What’s in a name?
When it comes to the ingredients in a Chipotle meal, it can be hard to discern the nutritional value of each ingredient.
What’s more, many companies have gone so far as to make their own nutritional labels.
However, many people find it difficult to identify which ingredients are worth the money when they are listed on Chipotle menus.
Below, we’ve rounded up the top 10 Chipotle nutritional facts to help you make an informed decision.
Protein and carbohydrates: A little protein and carbs can make up for some of the ingredients on Chipotles menus.
This is especially true when the protein content is high.
There’s a lot of protein in the ingredients of Chipotle Mexican Grill.
This makes sense since it’s the type of food that requires more protein than other types of meals.
Protein is found in a lot more of the chicken and other meaty cuts.
A typical Chipotle menu contains 3.4 grams of protein per serving.
If you’re looking for a more nutritious meal, try the Chipotle vegetarian or vegan options.
Carbohydrate: A high-carbohydrate, high-protein meal is usually the best bet.
This type of diet can help you burn fat faster and burn off more calories while also lowering your cholesterol levels.
Some of the things you can eat with a high-sugar or high-fat diet are: corn tortillas: 4 grams per serving